Exploring a new city isn’t just about sightseeing—it’s also about savoring unforgettable culinary moments along the way. If you’re planning a fun and flavorful trip to Washington, D.C., make sure to add a stop at Hank and Mitzis, a cozy yet vibrant Italian eatery that captures the soul of authentic Mediterranean cuisine with a modern twist.
Tucked away in the heart of the city, Hank and Mitzis offers more than just a meal—it’s an experience. Whether you’re strolling through U Street after a museum visit or catching a show nearby, this restaurant delivers the perfect pause for food lovers. Their menu changes subtly throughout the day, offering everything from brunch specialties on weekends to happy hour bites and full-course dinners Tuesday through Sunday.
Start your evening with small plates like Fried Calamari with lemon aioli or Grilled Octopus drizzled in extra virgin olive oil. Move on to house-made pastas such as Cacio e Pepe or Fettuccine Bolognese—a cherished family recipe simmered with beef, pork, and oxtail. Pizza lovers will enjoy classics like “The Mitzi” or the hearty “The Hank,” both baked to perfection with quality ingredients.
Don’t forget to browse their carefully curated wine list or try a signature cocktail like the Italian Mule or Aperol Spritz. For travelers seeking both comfort and authenticity, Hank and Mitzis strikes the ideal balance between local charm and Italian tradition.
Before your visit, it’s smart to check what’s cooking—especially if you’re eyeing their Italian Family Feast for Four, a fantastic deal for groups. You can explore their full offerings by visiting their official menu page: https://www.hankandmitzis.com/menus/.
So next time you’re mapping out a D.C. getaway, remember: great travel stories often begin with great food. And at Hank and Mitzis, every bite tells a story worth sharing.